Bring the rustic, bold, and smoky flavors of a traditional North Indian highway dhaba straight to your kitchen with Aachi Kadai Chicken Masala. This premium spice blend is specially formulated to recreate the iconic Kadai style of cooking, where meat is flash-cooked in a wok (kadai) alongside chunky bell peppers, onions, and plenty of coarsely ground spices. Aachi’s blend stands out because it balances the fiery heat of red chilies with the distinct, cooling aroma of coriander and fenugreek leaves (Kasuri Methi), giving you a thick, restaurant-quality semi-dry gravy.

Nutrients: Energy(1372.4kJ/328kcal), Fat(8.0g), Saturated Fat(0.0g), Carbohydrate(52.0g), Sugar(0.0g), Protein(12g), Salt(2.5g)

Ingredients: Coriander, Cumin, Black Pepper, Dry Ginger, Red Chilli Powder, Turmeric, Salt, Cloves, Cinnamon and Fennel

Allergen: This product is processes in  a Facility that also processes Products that contain Sesame, Glute, Mustard, Celery, Peanuts, Treenuts, Soya, Milk and Sulphites

Storage: Store in a cool and dry place

Weight: 100g

Origin: India