Bring the authentic taste of South India to your breakfast table with Eastern Appam Podi. Crafted from premium-quality rice and processed under strict hygienic conditions, this finely ground flour is the perfect base for creating traditional, soft Kerala appams. This ready-to-use mix ensures a smooth, lump-free batter that ferments beautifully, yielding hoppers with a fluffy, spongy center and delicate, crispy lace edges. Naturally gluten-free, low in fat, and easily digestible, it provides a steady release of complex carbohydrates to fuel your morning energy levels. Simply pair your freshly made appams with a rich vegetable stew, egg curry, or sweetened coconut milk for a wholesome, comforting, and nutrient-dense meal the entire family will love.

Nutrients: Energy (1482kJ/354kcal), Fat (0.5g), Saturated Fat (0.2g), Carbohydrate (78g), Sugars (1g), Protein (8g), Salt (0g)

Ingredients: Rice

Allergen: NA

Storage: Store in a cool and dry place

Weight: 1kg

Origin: India